Monthly Archives: January 2017

My Favorite Salad Dressings

This week, I did a cooking demonstration for graduate healthcare students on the Glendale, Arizona campus of Midwestern University. We did “Sand Art” layered salads in a jar, a healthy soup found earlier on this blog (Carole Hannah’s Tuscan Vegetable … Continue reading

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Homemade Yogurt (Lebanese Laban)

When I was growing up, we had delightful Lebanese neighbors who taught my eager mom to make many of their favorite foods. One of our biggest family hits was “Laban,” which is Lebanese Yogurt. When I became an adult, I … Continue reading

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